Daddy and Dadda’s Dinner (The Reprise)

So tasty and carb free to boot! Home grown ratatouille with salmon shards and garlic, butter, fine green beans…

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A Gay Dad reflecting on life in the Shires of England with my not so famous five and two rapscallion Dalmatian hounds

10 thoughts on “Daddy and Dadda’s Dinner (The Reprise)”

    1. That is certainly the case! But I vow once more to try to avoid ‘home grown’ next spring! The children of course say they will do all the watering. But after 2 days, it’s always me that has to do the tending! Bah humbug!!! I will make sure that we buy plenty of these summer vegetables at the farm shop!!! Lol

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