Daddy and Dadda’s Dinner

Moules Mariniere and frits

Roast Beef, garlic French beans and boiled potatoes

Salmon with clams and muscles with mash, sugarsnap peas and a white wine and cream reduction

Nutloaf with bubble and squeak and a tomato sauce

Roast Duck leg, potatoes and beans

Steak and onions, chips and Dijon mustard

Fish Pie with sautéed vegetables

Published by

diaryofagaydad.net

A Gay Dad reflecting on life in the Shires of England with my not so famous five and two rapscallion Dalmatian hounds

6 thoughts on “Daddy and Dadda’s Dinner”

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