Shrove Tuesday

One down and twenty more to go! Okay, forty minutes later and the children dug in. Yummy! Enjoyed the traditional way with lemon juice and a half a teaspoon of sugar. A small tip for this year was to include a big splosh of maple syrup in the batter before cooking! Thank you to the BBC morning news for that one. Don’t forget that the batter needs to be quite loose for a thinner, lighter crepe. Oh and please remember that obligatory pinch of salt.

Published by

A Gay Dad reflecting on life in the Shires of England with my not so famous five and two rapscallion Dalmatian hounds

7 thoughts on “Shrove Tuesday”

    1. I like that idea too Nova…

      But tell you what / if you have got a lot of time to spare to make pancakes – a lasagne with layers of pancakes, meat sauce and cheese sauce is a showstopper!

      But maybe you’re right – just indulge! 🥴

      Liked by 1 person

Leave a Reply

Fill in your details below or click an icon to log in: Logo

You are commenting using your account. Log Out /  Change )

Twitter picture

You are commenting using your Twitter account. Log Out /  Change )

Facebook photo

You are commenting using your Facebook account. Log Out /  Change )

Connecting to %s